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–+ servings

Turkey Chili

Healthy turkey chili that is hearty, tasty, thick, and easy to come together.
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Main Dish
Cuisine American
Servings 6 servings

Ingredients
  

  • 3 tbsp olive oil
  • 2 cloves garlic minced
  • 1 medium onion chopped
  • 1 medium green pepper chopped
  • 1 lb lean ground turkey
  • 1 28 ounce can whole tomatoes in their juices
  • 1 small can tomato sauce
  • 1 15 ounce can light red kidney beans undrained
  • 3 tbsp chili powder
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp pepper

Instructions
 

  • Heat olive oil in a large pot over medium heat.
  • Add chopped onion, garlic and green pepper and saute until tender.
  • Add in ground turkey and cook until browned, breaking up meat as it cooks.
  • Add remaining ingredients and stir well until combined.
  • Bring to a boil and then reduce heat to low and simmer for 1-hour stirring occasionally. Enjoy!

Notes

Optional toppings: Chopped green onions, sliced avocado, low fat shredded cheese, Greek yogurt
Keyword Beans, Chili, Dairy Free, Gluten-free, kidney beans, Peppers, Soup, tomatoes, Turkey, Turkey Chili, Vegetables
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